4 1/2 cups rolled oats
1 cup flour
1 tsp baking soda
1 tsp vanilla extract
2/3 cup butter, soft
1/2 cup honey
1/3 cup brown sugar
2 cups raisins, nuts, craisins or whatever you like
1. Preheat oven to 325 F. Lightly grease 9 x 13 inch pan.
2. In a large mixing bowl combine the oats, flour, baking soda, vanilla, butter, honey, and brown sugar. Stir in the 2 cups assorted stuff.
3. Press mixture into pan. Bake for 18 - 22 min. or until golden brown. 2 or 3 times during baking, press the bars down into the pan with a spatula. Let cool for 10 min. then cut into bars. Let bars cool completely before removing from pan.